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Vendor Manual

New York State WIC Vendor Handbook 2015

By New York State Department of Health

A New York State Department of Health WIC publication that outlines policies and procedures for selling WIC approved foods to participants in New York.


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Date Added
February 16, 2018

Citation
New York State Department of Health (2015) New York State WIC Vendor Handbook 2015. Available online: https://nyswicvendors.com/wp-content/uploads/2017/04/wic_vendor_handbook.pdf