WIC Research, Policy and Practice Hub WIC Research, Policy and Practice Hub

Resource Types: Research


A Community-Based Intervention Program’s Effects on Dietary Intake Behaviors

"The intervention helped low-income young mothers with overweight or obesity improve social cognitive factors related to lifestyle change. Intervention participants ate less fat and fast food over the short term. However, the intervention was not effective in helping these mothers eat more fruits and vegetables or drink fewer sugar-sweetened beverages in the short term."


The Influence of Foodstore Access on Grocery Shopping and Food Spending

Ver Ploeg et al. (2015) examined the types of stores households usually frequent for food shopping, how they get there, and how far they travel. The study showed that about 90 percent of all households shop at large stores such as supermarkets and supercenters, and this percentage does not vary much by participation in SNAP or the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC), or by income or by mode of travel to the store.


WIC Contract Spillover Effects

Recent data shows that the retail price markup of the firm that wins the state WIC contract does not change when the contract is awarded, but that its shelf space increases in excess of the share of WIC customers.