Review of WIC Food Packages: Proposed Framework for Revisions
By National Academies of Sciences, Engineering and Medicine
The phase I interim report, is the second of three reports. The first report, the Evaluation of White Potatoes in the Cash Value Voucher: Letter Report, recommended allowing white potatoes for purchase with the cash value voucher. This second report presents the evidence, analyses, and framework that will be applied to develop the final report (phase II), which will include recommendations for potential modifications to the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) food packages.
This is a report of the National Academies’ Institute of Medicine (Food and Nutrition Board), published here by permission. It is also available on the Institute of Medicine website.
Contractor: National Academies’ Institute of Medicine (IOM)
This research was funded by the USDA Food and Nutrition Service.
January 3, 2018
National Academies of Sciences, Engineering and Medicine, Institute of Medicine (2016) Review of WIC Food Packages: Proposed Framework for Revisions. Available online: https://www.fns.usda.gov/wic/review-wic-food-packages-proposed-framework-revisions