With USDA expected to revise the WIC food packages, this resource informs WIC stakeholders about the potential reforms that can be accomplished in a food package review. This resource is […]
The Healthy, Hunger-Free Kids Act of 2010 codified the science-based review process that updated the WIC food packages and sought greater alignment with the Dietary Guidelines for Americans. In 2017, […]
The UConn Rudd Center and 1,000 Days have released two new videos for parents to help correct common misperceptions about the drinks they often serve their young children. Marketing of […]
Objectives The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) provides nutritionally at-risk low-income pregnant women, infants and children up to 5 years of age with foods tailored […]
Abstract Background: USDA’s Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) provides expert-chosen supplemental foods to improve the diets and health of low-income infants and children <5 y […]
