Federal Nutrition Program Revisions Impact Low-Income Households’ Food Purchases
WIC food package revisions appear associated with improved nutritional profiles of food purchases among WIC participating households compared with low-income nonparticipating households. These package revisions may encourage WIC families to make healthier choices among their overall packaged food purchases. WIC households purcase fewed calories, less sodium sugar and total fat along with refined grains, grain desserts and SSB. They also purchase more fruits and vegetables