The Louisiana WIC Vendor Guide was designed to inform owners, managers, and vendor staff about the nutritional aspects of LA WIC and about important procedures regarding participation as a Vendor. […]
Weeks after the beginning of the COVID-19 pandemic, the National WIC Association convened a working group comprised of State WIC Agencies, frontline providers, retailers, EBT processors, and other key stakeholders. […]
With USDA expected to revise vendor regulations, this resource informs WIC stakeholders about the potential reforms that can be accomplished to enable online shopping options and unleash a new generation […]
As SNAP scales up nationwide online shopping options, WIC must swiftly innovate to provide participating families with a modern and equitable shopping experience. Two parallel projects led by USDA build […]
Background People of lower socioeconomic status often experience disparities related to dietary intake as compared with People of higher socioeconomic status. Foods purchased influence the availability of foods in the […]