WIC Research, Policy and Practice Hub WIC Research, Policy and Practice Hub

Resource Types: Vendor Manual


Maryland Vendor Application Package

A Maryland Department of Health WIC publication that outlines policies and procedures for selling WIC approved foods to participants in Maryland.


Louisiana WIC Vendor Guide

A Louisiana Office of Public Health WIC publication that outlines policies and procedures for selling WIC approved foods to participants in Louisiana.


Kentucky WIC Manual for Applying Retailers

A Kentucky Dept. of Public Health, Nutrition Services Branch WIC publication that outlines policies and procedures for selling WIC approved foods to participants in Kentucky.


Kansas WIC Vendor Program Booklet

A Kansas Department of Health and Environment, Nutrition and WIC Services publication that outlines policies and procedures for selling WIC approved foods to participants in Kansas.


Indiana WIC Vendor Manual

An Indiana State Department of Health -WIC publication that outlines policies and procedures for selling WIC approved foods to participants in Indiana.


Idaho WIC Vendor Guide

A state WIC publication that outlines policies and procedures for selling WIC approved foods to participants.


Iowa WIC Program Vendor Guidance

An Iowa Department of Public Health WIC publication that outlines policies and procedures for selling WIC approved foods to participants in Iowa.